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Product description Kanokwan Bumbu Pasta Kari Kuning (Yellow Curry Paste) 50 gr
Follow and 's direction 1. Add coconut milk 1 cup (240ml) in a pan over medium heat. Add Kanokwan Yellow Curry Paste. Stir until oil appears on top. 2. Add meat and stir until meat is thoroughly cooked. Add water 1 cup (240 ml). Bring to a boil. 3. Add potato cubes and peanuts. Cook until they are tender. Add additional seasonings to taste.